TAKEAWAY MENU
AGLIO
Garlic paste, Sea Salt, Grated Parmesan, topped with fresh Rosemary and Olive Oil.
HAWAIANA
Classic Ham and Pineapple with Mozzarella.
SALSICCIA
Basil Pesto, Italian Sausage, Mozzarella, Parmesan, Onion and Black Olives.
PROSCIUTTO ARUGULA
A Classic Margareta with Red Onion, Prosciutto, Rocket, Parmesan and Balsamic Glaze added when it comes out of the oven.
VEGETARIANA
Grated Parmesan Base, Mushrooms, Red Onions, Black Olives, Mozzarella Topped With Fresh Rosemary and Garlic oil.
MARGHERITA
Classic tomato base, mozzarella, topped with fresh basil.
PEPERONI
Parmesan, Mozzarella, topped with a mild Pepperoni.
ARRABIATTA
Hot Chilli Flakes, Italian Sausage, Anchovies, Red Onion, Olives, Mozzarella, topped with Fresh Bulls-Eye Chilli’s and Chilli oil.
CARCIOFO
Basil Pesto base, Artichoke, Red Onion, Mozzarella, Parmesan, Olives and Fresh Red Chilli.